Homemade scones served on a rustic plate — Zehra Yılmaz on Pexels

Maple Pear Scones with Cardamom Glaze

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Maple Pear Scones with Cardamom Glaze

The Weeknight Table

184k followers

Cook time: 0 hours 18 minutes
Servings: 6 servings

Ingredients

2¼ cups (270g) all-purpose flour
⅓ cup (70g) demerara sugar
2 tsp (10ml) baking powder
¾ tsp (4g) fine sea salt
1 Tbsp (15ml) ground cardamom blend

Slow Mornings saved to Cardamom week in Week 41 2024