Mira

I've found storing avocados in water in a sealed jar in the fridge keeps them firm for days longer 💚

Delphine

Slice lemons, oranges and limes, open-freeze them, then bag them up for drinks in the summer. Chop celery, carrots, celeriac and cauliflower, scald in boiling water for a minute, cool, then open-freeze ready for soups and stews. Leftover herbs go in ice cube trays topped with water.

Theo @ Larder

Saving this one to the tips board 🙌

Owen

Good tips!!